Meet the COOX Collection
Premium essentials designed to elevate every meal.
The Bundle
The COOX Kitchen.
The Smartest Way to Buy COOX - Everything you need to cook, prep, and clean — one box, one price.
- The COOX Set — 3 Hybrid Pans (20cm + 26cm + 30cm)
- The Everyday Kitchen Utensil Set, 10-pc
- Stainless Steel Mixing Bowl Set
- Foldable Stone Dish Drying Mat
Total Value
$295
Bundle Price
$245
You Save
$50
Why COOX
Restaurant Results at Home
Create rich, golden crusts and restaurant-quality results from the comfort of your home.
Cook with Less Oil
Enjoy effortless food release and healthier cooking without compromising on performance.
Cleanup in Seconds
No soaking. No scrubbing. Just a quick wipe or straight into the dishwasher.
Cook Without Toxic Chemicals
PFAS, PTFE and PFOA free, so you can cook every meal with confidence.
Built to Last
Crafted from premium materials and backed by a lifetime warranty.
Ready for Every Kitchen
Compatible with every stovetop, oven-safe, dishwasher-safe and metal utensil-safe.
The COOX Difference
Finally, a pan that does it all.
| Stainless Steel | Traditional Nonstick | COOX Hybrid | |
|---|---|---|---|
| Restaurant-Quality Sear | Excellent | Limited | Excellent |
| Effortless Food Release | Requires technique | Easy | Easy |
| Free from Toxic Chemicals | No coating | Varies by brand | Yes |
| Long-Term Durability | Built to last | Coating wears over time | Lifetime warranty |
| Cook with Less Oil | Often needs more | Yes | Yes |
| Easy Cleanup | Soaking & scrubbing | Quick wipe | Quick wipe |
| Daily Use | Learning curve | Easy | Easy, without compromise |
| Metal Utensil Safe | Yes | Will scratch coating | Yes |
How It Works
The science behind the sear.
Hexagonal Steel Peaks
The raised stainless steel pattern helps the pan get hot quickly and cook food evenly — so you get good browning instead of food steaming or sticking.
Nonstick Valleys
Protected between the hexagonal steel patern are nonstick coating containing our TerraBond™ ceramic nonstick, which is free from PTFE and toxic chemicals, making cleanup a breeze.
Our Hybrid technology delivers the performance of stainless steel, durability of cast iron and convenience of nonstick all in one versatile cooking surface.
Most Asked Questions
Our patented COOX design allows heat to distribute faster and more evenly, which means you can cook at lower temperatures. We recommend that our customers start cooking at lower temperatures and increase if needed. You rarely need to cook on high heat with COOX.
For everyday cleaning, we recommend hand washing with warm soapy water and a soft sponge. While COOX pans are dishwasher safe, using a dishwasher may cause your cookware to look dull or black over time. Additionally, phosphate-free detergents can etch or even pockmark the surface of the metal.
Our Hybrid pans contain stainless steel, so temporary staining can occur around the rim and on the bottom where the stainless steel is exposed. The staining can be easily removed by using a more abrasive sponge such as steel wool or a stainless scouring pad. NOTE: Take care not to use an abrasive sponge on the pan’s cooking surface.
Remember, COOX pans perform the best on low to medium heat. Cooking with high temperatures can cause a build up of burnt residue to occur. Don’t worry, this is not uncommon with our pans, and there’s a quick fix. To deep clean your COOX cookware, soak in warm, soapy water for 10 to 15 minutes and then clean with a soft sponge.
Like most fine cookware, COOX should be seasoned before its first use. You do not need to season your pans before every use.
Here’s how to season your pans properly:
• Heat your pan to medium-low and spread 1 teaspoon of vegetable oil around the interior of the pan.
• Leave the pan on the heat for 1-2 minutes.
• Now you're ready to cook. Simple as that!
Over the first few weeks of use, your COOX Hybrid cookware will perform better as it re-seasons from the fats in the food you are cooking. If you’re still experiencing sticking after owning the pans for an extended time, we recommend giving the pan a deep clean with a more abrasive sponge and then re-season the pan.
Yes, even a diamond can scratch! Metal spatulas, whisks, spoons, and other metal utensils are fine, but sharp utensils could leave a scratch. If this happens it is only cosmetic, and it will not affect the performance or safety of the cookware.
COOX utilizes a tri-ply, clad style pan. We start with a layer of magnetic stainless steel. This way it not only works on gas and electric stoves but also on newer magnetic induction cooktops.
Next, we have a middle layer of aluminum, which acts as the heating element, providing the pan with nice, even heating. We then sandwich this aluminum layer between one more layer of steel.
Our cookware products use our proprietary COOX TerraBond™ ceramic nonstick coating, which is PTFE-free and PFAS-free.
2-3 days
Our Lifetime Warranty does not apply to damage caused in a food service setting, abuse, misuse, or altering products. Over time, surface imperfections may appear. This is considered normal wear and tear. It will not affect the performance of the cookware.
Our warranty is limited to consumers with proof of purchase. If the product was not purchased new from an authorized dealer, distributor, or representative of the manufacturer this warranty is null and void.
Liability under our warranty is limited to the repair or replacement of the defective product at the manufacturer’s sole option. The manufacturer is not liable for any incidental or consequential damages, whether direct or indirect.